Mychef BAKERSHOP AIR-S
4 TRAYS 460×330 LATERAL OPENING – ELECTRIC
The convection oven with adjustable humidity specially created for cooking frozen pastry and bakery products.
Portada » BAKERSHOP AIR-S 4 trays – lateral opening (460×330)
The convection oven with adjustable humidity specially created for cooking frozen pastry and bakery products.
CAPACITY
4 x 460x330mm
MEASUREMENTS
Width: 620mm
Depth: 690mm
Height: 522mm
DISTANCE BETWEEN GUIDES
75 mm
WEIGHT
53 kg
POWER (KW)
3,6 kW
VOLTAGE (V / Ph / Hz)
230/L+N/50-60
OPENING SYSTEM
Lateral
2 cooking modes:
Convection (from 30º to 260ºC)
Mixed: convection + humidity (from 30º to 260ºC)
Fan Plus. More homogeneous cooking thanks to the bidirectional 2-speed turbines
SteamOut. Elimination of humidity from the cooking chamber
Direct moisture injection
Automatic preheat. Ultra-fast preheating
40 cooking programs
3 cooking phases + preheating
Multi-program keyboard. 8 direct access programs
Easy-to-clean L-rails
Manual regeneration
LED screen
Visual and acoustic end of cooking signal
LED lighting Minimum consumption and maximum duration
Low-emission, double-glazed door
Highly resistance AISI 304 18/10 stainless steel cooking chamber, fully welded with rounded edges
Handle and plastic components with antibacterial treatment
IPX4-level protection against splashes and water jets
Wi-Fi connection. Includes:
· Cloud. Create, save or modify recipes and send them to your oven
· Remote control of the oven from smartphone or tablet
· Voice oven control compatible with Google Home
Door opening on the left
Only compatible with side opening models
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