MAKE THE MOST OF YOUR MYCHEF iSENSOR VACUUM SEALER

• Vacuum packer

Did you think your vacuum sealer was only for preserving food? Then this post will surprise you. Heinz Wuth (@soycienciaycocina) shares 𝟱 𝗽𝗿𝗮𝗰𝘁𝗶𝗰𝗮𝗹 𝗳𝘂𝗻𝗰𝘁𝗶𝗼𝗻𝘀 you can apply with your 𝗠𝘆𝗰𝗵𝗲𝗳 𝗶𝗦𝗘𝗡𝗦𝗢𝗥 vacuum sealer.

1. VACUUM-SEALED JARS

Place your preserving jars inside the iSENSOR chamber and vacuum seal them directly. This process not only improves the shelf life of your preserves but also enhances food safety, prevents microorganism growth, and keeps flavors intact longer.

2. BONE-IN MEAT PACKAGING, NO PUNCTURES!

Worried the bone will puncture the bag? Activate the iSENSOR’s SOFT mode so the bag gently conforms to the shape of the piece, achieving a leak-proof seal without risk of tears. Ideal for chops, shanks, or large cuts.

3. QUICK PICKLING

Cut your favorite vegetables and submerge them in a vinegar and spice solution. With the MCV (Multi Cycle Vacuum) mode’s successive vacuum cycles, the marinade penetrates in seconds, intensifying flavor and reducing prep time from hours to minutes (each cycle equals 1.5 h of traditional marinating).

4. STABILIZED SAUCES WITHOUT OXIDATION

Light sauces, like coulis, often contain air bubbles that speed up fermentation and cause oxidation, affecting color and taste. With the iSENSOR, place them in a container (no bag) inside the chamber and apply vacuum to remove air. You get a more stable sauce, with intact texture, aroma, and color for longer.

5. AERATED CHOCOLATE WITH CRUNCHY TEXTURE

Create chocolate with a unique texture! Melt the chocolate, load it into a siphon, and place it in the iSENSOR chamber. Applying vacuum introduces air bubbles inside. Stop the process with the STOP function and let it rest: you’ll achieve aerated chocolate with a crunchy structure and spectacular finish.

The key is its 𝘃𝗲𝗿𝘀𝗮𝘁𝗶𝗹𝗶𝘁𝘆 and 𝗽𝗿𝗲𝗰𝗶𝘀𝗶𝗼𝗻: with functions like SOFT Air mode or the STOP function, Mychef iSENSOR adapts to delicate products and advanced vacuum techniques. A versatile tool for those looking to go beyond traditional sealing.

Watch the full video on YouTube and discover how to put these 5 tips into practice:

Did you find these functions useful? Save the video and experiment with Mychef iSENSOR.